Plazma kouglof

1. Step

Separate the yolks from the whites.

2. Step

Beat the egg whites until stiff, then add sugar, egg yolks, vanilla sugar, oil and baking powder.

3. Step

Peel and grate the apples, then add to the mixture while mixing with a mixer.

4. Step

Add ground hazelnuts and Ground Plazma.

5. Step

Mix with a mixer and add milk gradually.

6. Step

Grease a kouglof mold with oil.

7. Step

Pour the mixture into the mold and bake for about 40 minutes at 180 °C.

8. Step

Leave the cake to cool in the mold, then transfer onto a serving tray.

9. Step

Melt the oil and chocolate for the glaze and pour over the cake.

10. Step

Decorate as desired with grated chocolate and Ground Plazma.

11. Step

Your cake is ready!