Swarzwald Plazma glasses

1. Step

Put all the crumble ingredients in a blender.

2. Step

Blend until the mixture becomes loose.

3. Step

Transfer the crumble onto a tray lined with baking paper at bake at 180 °C for 10 min. After baking let it cool well.

4. Step

Cook the cherries, water and sugars and leave the mixture to cool.

5. Step

Melt the chocolate over steam.

6. Step

Beat the whipping cream to 60-70% so that it is not too stiff and leave it aside.

7. Step

Beat the egg whites until stiff, add the melted chocolate and mix well.

8. Step

Add the whipping cream and combine.

9. Step

Place two tablespoons of the cooled crumble on the bottom of a glass.

10. Step

Put a tablespoon of cooked cherries on top of the crumble.

11. Step

Pour the chocolate mousse up to two thirds of the glass.

12. Step

Beat the whipping cream and put over the chocolate filling.

13. Step

Sprinkle with pieces of Plazma and add a few more frozen or fresh cherries.