Zalogaj mr - Vegan bajadera
Basic Information:
Preparation Time: 30 min.
Size: 50
Difficulty:
Ingredients:
300g sugar
20 tablespoons of water
250g vegan margarine
400g Vegan Ground Plazma
300g walnuts
200g vegan chocolate
100g vegan chocolate for the glaze
1. Step
Pour water and sugar into a saucepan and put it on the stove to boil.
2. Step
When it boils, add vegan margarine, vegan Ground Plazma, and walnuts. Mix it well, and then divide it into two parts.
3. Step
Add melted chocolate to one part.
4. Step
Press the dark part into the baking sheet first, press it with your hand and flatten it, then spread the lighter part over it.
5. Step
Pour the melted chocolate over the cake.
6. Step
The cake needs to cool in the refrigerator.
Author:
Zalogaj mr
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