Plazma bean cookies

1. Step

Make a syrup from sugar and water, bring to a boil, while stirring, to dissolve the sugar crystals. Remove the saucepan from heat and add butter and chocolate.

2. Step

When it has melted and combined, add coffee, ground walnuts and Plazma. Mix well and let the mixture cool and harden. About half an hour in the fridge is sufficient.

3. Step

Form little balls, 15 g each. Press the balls in the middle with a toothpick to get the shape of a coffee bean.

4. Step

Add two spoons of oil to the melted and cooled chocolate, then coat each bean in the chocolate. Remove the excess chocolate onto baking paper so that the beans do not stick to each other after setting.

5. Step

Your dessert is finished!