Pink Plazma pancakes
Children's Corner

Pink Plazma pancakes

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Basic Information:

Preparation time image Preparation Time: 45 min.

One serving image Size: 6

Difficulty image Difficulty: 0Difficulty image 1Difficulty image 2Difficulty image 3Difficulty image 4Difficulty image

Ingredients:

(10 – 12 pancakes, diameter 21 cm)

2 eggs

about 3 dl milk

1,5 dl mineral water

1 tablespoon melted butter

100 g smooth flour

100 g hard flour

A pinch of salt

Raspberry or beetroot powder, raspberry extract or food coloring

 

Cream:

500 g Mascarpone cheese

1,5 dl whipping cream

1 teaspoon vanilla aroma

30 g powdered sugar (or to taste)

80 g Ground Plazma

Decoration:

White chocolate

Plazma

1. Step

Beat the eggs a little with a fork, add milk, mineral water and butter. Mix in the dry ingredients and slowly pour in the egg mixture, stirring constantly with a whisk. Add powder or color as desired. Cover the mixture and leave for 20-30 minutes.

2. Step

Fry the pancakes on a greased pan over medium heat for 1-2 minutes on each side.

3. Step

Beat the cheese and cream with a mixer, add the listed ingredients and combine.

4. Step

Fill the pancakes with the cream, wrap and decorate with melted chocolate and Plazma biscuits and serve.

5. Step

Your dessert is finished!

5 Step

Author:

Mirjana Marčinko/Od slatkoga slađe

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The prices of the products have been taken from the sellers' websites. Prices and availability may vary depending on the location.

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