Chia pudding with Plazma and mango cream
Basic Information:
Preparation Time: 15 min. + 1-2 h da nabubre semenke
Size: 4
Difficulty:
Ingredients:
1 can of coconut milk (400 ml)
6 tablespoons chia seeds
2 tablespoons Ground Plazma per glass
1 ripe mango
1 tablespoon honey
1 tablespoon squeezed lemon juice
Decoration:
fresh mint leaves for decorating
1. Step
Pour the chia seeds into a bowl, cover them with coconut milk and leave them in the fridge for an hour or two to swell.
2. Step
Peel the mango, cut it into cubes and blend it in a blender together with the lemon juice and honey.
3. Step
Pour the chia seed pudding into glasses or jars, add a thick layer of Ground Plazma, and then add 2-3 tablespoons of mango cream.
4. Step
Garnish with fresh mint leaves and serve cold.
5. Step
Your dessert is ready!
Author:
Nevena Zelunka Cvijetić/ Hleb i Lale
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