Cakes

White Plazma cubes

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Basic Information:

Preparation time image Preparation Time: 40 min.

One serving image Size: 8

Difficulty image Difficulty: 0Difficulty image 1Difficulty image 2Difficulty image 3Difficulty image 4Difficulty image

Ingredients:

Crust:

200 g Ground Plazma

140 g butter

75 g ground walnuts

100 g powdered sugar

100 ml milk

Filling:

1 l milk

2 packets caramel pudding

50 g flour

200 g crystal sugar

1 sachet vanilla sugar

250 g butter

Additionally:

2 bananas

300 g Plazma

Milk for dipping the biscuits

 

 

Decoration:

200 ml whipping cream

1. Step

Line a small tray up to 20x20 with baking paper.

2. Step

Mix room temperature butter with the other ingredients for the crust and combine.

3. Step

Spread the mixture evenly on the tray and form a crust. Leave aside to cool.

4. Step

Mix the pudding, flour, sugar and vanilla sugar with a little milk, bring the rest of the milk to a boil.

5. Step

When the milk boils, pour in the pudding, stirring constantly, until the pudding thickens.

6. Step

Place a foil over the cream and cool at a room temperature.

7. Step

Beat the butter until foamy and add the filling, a tablespoon at a time, while constantly beating with a mixer.

8. Step

Spread half of the filling on top of the crust.

9. Step

Arrange Plazma dipped in milk on top of the filling.

10. Step

Slice the bananas and place on top of the biscuits.

11. Step

Place the other half of the filling onto the bananas.

12. Step

Beat the whipping cream, decorate as desired and leave for a few hours to cool.

Author:

Plazma

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The prices of the products have been taken from the sellers' websites. Prices and availability may vary depending on the location.

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